Reverend Elijah Craig founded his distillery in 1789 along Elkhorn Creek in present day Georgetown, Kentucky. He is credited with being the first distiller to age his whiskey in charred oak barrels, earning his place in history as the Father of Bourbon.
Tasting notes
• Color: Deep amber
• Aroma: Caramel with toasted oak, fruit notes of apple and orange
• Taste: Rich vanilla, caramel, and butterscotch along with spices of black pepper and cinnamon
• Finish: Nicely layered showcasing all flavours; fades slowly then lingers as it cools
